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Big guns predict year-end rise
The adage has it that its share price reflects investors’ expectations about how a company will perform in the next year or so. In the main that is true, but it also reflects how the company’s board...
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Top 10 naughtiest alcohol ads
We count down the naughtiest advertisements ever created by booze brands to prove that sex really does sell. Dooley’s toffee vodka raised more than an eyebrow with its series of commercials using the...
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Rémy Cointreau reports profit growth
Rémy Cointreau has reported strong sales and profits for the first six months of its financial year, to 30 September 2012. Sales for the six months were €595.8 million, reflecting organic growth of...
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Top 10 alcohol-related sweets
From absinthe lollipops to wine gums, alcohol and sweets work well together and Christmas is a great time to enjoy the partnership. Whether it is for a delicious pudding or an indulgent (and sugary)...
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db Eats: Lima London
Having been hotly tipped as the next big cuisine by René Redzepi of Noma and Nuno Mendes of Viajante, 2012 will be remembered as the year Peruvian cuisine landed in London with signature Latin style....
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Rémy reaps dividend of upmarket shift
Rémy Cointreau has posted a 16.3% sales increase in its year-end results, following on from the double digit growth it enjoyed last year. Upmarket ambitions: Rémy Martin’s Louis XIII Announcing...
View ArticleBlue drinks & bizarre ingredients: where will it end?
I love so many things about this industry. But there are also things I hate - blue drinks and bizarre ingredients.
View ArticleRémy pushes for liqueur and spirit growth
Rémy Cointreau has promoted Panos Sarantopoulos to the post of CEO for its Liqueurs & Spirits division with a remit to speed up growth in this corner of the portfolio.
View ArticleCointreau releases Cognac expression
French liqueur brand Cointreau has unveiled the latest addition to its stable, Cointreau Noir – a blend of orange liqueur and Cognac.
View ArticleCointreau celebrates je ne sais quoi
Cointreau has unveiled Laetitia Casta as its new creative director, hailing the model-turned-actress as a modern embodiment of the house’s values.
View ArticleDistribution problems holding back Rémy
French spirits producer Rémy Cointreau has announced its value sales shrank 5.9% in the first half of 2015, which it blames on distribution changes in its key markets.
View ArticleRémy returns to growth in third quarter
Spirits producer Rémy Cointreau has bounced back from a poor first half of 2015/16, posting 3.2% organic growth in the latest three months to 31 December.
View ArticleJewels in Cointreau’s crown
The French liqueur company, Cointreau is on the hunt for Asia’s new generation of female bartenders in its latest Cointreau Queens competition taking place in Hong Kong this month.
View ArticleHK’s Cointreau Queens crowned
Hong Kong’s first ever Cointreau Queens competition saw seven female-lead teams battle it out to get through to the Asia finals in Shanghai.
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Cointreau heiress puts $12.4m Malibu mansion on sale
Béatrice Cointreau, descendant of the founders of Cointreau and Rémy Martin, has put her five-acre Malibu vineyard estate, used to produce her Admirable wine label, on sale for US$12.5 million.
View ArticleClik here to view.
Big guns predict year-end rise
The adage has it that its share price reflects investors' expectations about how a company will perform in the next year or so.
View ArticleClik here to view.
Top 10 naughtiest alcohol ads
We count down the naughtiest advertisements ever created by booze brands to prove that sex really does sell.
View ArticleClik here to view.
Rémy Cointreau reports profit growth
Rémy Cointreau has reported strong sales and profits for the first six months of its financial year, to 30 September 2012.
View ArticleClik here to view.
Top 10 alcohol-related sweets
From absinthe lollipops to wine gums, alcohol and sweets work well together and Christmas is a great time to enjoy the partnership.
View ArticleClik here to view.
db Eats: Lima London
Having been hotly tipped as the next big cuisine by René Redzepi of Noma, 2012 will be remembered as the year Peruvian cuisine landed in London.
View Article
